Java on Your Plate

As a Javanese, I grew up in a culture that loves spices. Moving in different cities has just given me an appetite for more. My husband, just like me, is a spice lover too. We both are a huge fans of bakmi Jawa, Javanese noodle stew. That delicious bowl consist of special kind of noodle (homemade), chicken, egg and vegetables.

Advertisements
Tags:

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: